There’s just something about Louisiana and seafood that make it the perfect combination, and one can’t travel to Baton Rouge without sampling everything the Capital City has to offer. Drago’s Seafood Restaurant has the oyster lovers covered, and for those looking for traditional Louisiana seafood dishes, Louisiana Lagniappe or Parrain’s Seafood Restaurant should be on your bucket list. You would also be remiss without sampling the classics, like seafood gumbo or po’boys, so be sure to stop by Dempsey’s or Poor Boy Lloyd’s. Another Louisiana delicacy is crawfish - be sure to time your trip just right to get a sampling of some of the best!