Restaurant Week in Baton Rouge

WINTER RESTAURANT WEEK: JANUARY 26 – JANUARY 31, 2026

Restaurant Week is back in Baton Rouge, and it's time to feast your way through the Capital City! This week-long culinary event, typically held twice a year, allows restaurant-goers to enjoy prix-fixe menu items at some of Baton Rouge's best restaurants. Whether you choose to stick to an old favorite or try something new, the Restaurant Week deals are sure to be tough to beat. You can enjoy three-course meals at a fraction of the cost, with meal courses typically consisting of an appetizer, entree and dessert. The options are endless, and restaurants are sure to fill up fast, so make sure to check it out and reserve a spot. Don't forget to ask for the Restaurant Week menu!

Participating Restaurants

  • 421 North Third Street, Suite B
  • (225) 615-7833

Come "reste un peu" (Stay a while) in downtown Baton Rouge & come taste Chef Mark Reilly's Creole Kitchen. Cecelia Creole Bistro offers a Louisiana-centric menu with items such as grilled and sautĂ©ed’ seafood selections, fried green tomatoes, Ă©touffĂ©e and crispy gator. Our guests…

  • 150 3rd Street
  • (225) 408-1800

The Gregory at The Watermark Hotel is the premier destination for modern food and wine in Baton Rouge, Louisiana. Located off the lobby of the Watermark, Chefs Drue Vitter and Chad Galiano design menus that utilize fresh and local produce and available organic proteins that offer…

  • 3723 Government Street
  • (225) 387-5331

The best steaks in Baton Rouge. The filets, porterhouses, t-bones, and rib-eyes are all aged at least 21 days and are hand-cut daily. Doe's Eat Place also serves world-famous hot tamales.

  • 3897 Government Street
  • (225) 478-1286

From plate to palate, you hold in your hand something time-honored. Our old-world cooking techniques are inspired by the Neapolitan pizza tradition – one that stands the test of time and a wood-fueled trial by fire of almost 800 degrees.

  • 515 Mouton Street
  • (225) 218-1433

​Brasserie Byronz offers a vibrant fusion of French and Southern American cuisine. The menu features inventive dishes like Crawfish & Grits, Pot Roast Bourguignon, and Crab Mac & Fromage, alongside lighter fare such as the Seared Tuna Niçoise and Goat Cheese Croquettes.​…

  • 3535 Perkins Road
  • (225) 906-2372

Not just the oysters, they’re serving all of the New Orleans classics like red beans and rice, seafood gumbo, jambalaya and more, all seasoned to perfection and served with a smile. So pull up a chair, take in the history and soak up the flavor.

  • 5050 Government Street
  • (225) 300-4448

A Gathering of People Here at Soji, we believe that our best memories in life are experienced through food and libations and shared amongst family and friends. For this reason we named our restaurant "Soji" which in ancient Chinese means "a gathering of people." We encourage you…

  • 5412 Government Street
  • (225) 529-3350

Contemporary Southern Diner, offering "Americana fare with a southern twist." Large outdoor patio, to relax after a bike ride, drinking beer & great cocktails, eating some of the great contemporary diner fare & brunching. The converted house in the back is a hidden speakeasy club…

  • 3930 Burbank Drive, Suite F
  • (225) 478-0806

“Mas Mex, Less Tex.” MODESTO Tacos Tequila Whiskey is fresh authentic Mexican creating a unique menu featuring signature tacos, including Al Pastor cooked on a Trompo (vertical rotisserie), Carne Asada, Pollo Adobado, Local Fish Tacos, Oaxacan style Carnitas, and Slow-Roasted…

  • 5252 Corporate Boulevard
  • (225) 925-1161

Sullivan's Steakhouse offers the finest certified Angus beef, select seafood, veal, pork, lamb and chicken entrees. Incredible wine selections. Ask us about our Wine Locker Membership. Need to schedule your Private Dining, Private Parties, Events, Special Dinners, Birthdays, Wine…

  • 4738 Constitution Avenue
  • (225) 924-0377

Casual dining with homemade Mexican favorites. The Ninfarita is considered one of the best margaritas in town and the food are generous. Open Sunday-Thursday 11am-10pm and Friday-Saturday 11am-11pm.

  • 124 W. Chimes Street
  • (225) 388-5454

City Slice is described as a “collection of travels,” focusing on popular dishes from places like Chicago and New York. The pizza pies are topped with a unique blend of Romano and mozzarella cheese and housemade meats like andouille, bacon, Cajun smoked sausage and alligator…

  • 1031 West Lee Drive
  • (225) 766-7823

Welcome to Mike Anderson’s Seafood Restaurant in Baton Rouge—a local tradition since 1975. Founded by LSU football legend Mike Anderson, our restaurant brings the bold, authentic flavors of South Louisiana to your table. From fresh Gulf seafood and signature oysters to hearty…

  • 7327 Jefferson Highway
  • (225) 615-8880

City Pork Brasserie & Bar is a full service restaurant that strives to elevate Louisiana cuisine to new levels. Their seasonally-inspired menu blends indigenous culinary delights such as rabbit, duck & fresh Gulf Seafood, with modern cooking techniques in a relaxed &…

  • 7731 Jefferson Highway
  • (225) 926-1172

Beausoleil Coastal is a haven for making memories around our table with fresh seafood, constantly being re-inspired into new and original dishes to love. Baton Rouge's culture remains at the heart of everything we do.

  • 7970 Jefferson Highway
  • (225) 726-7903

Good food is to plentiful not only your hunger but your soul too. This is what we, the La Contea family, plan to do in Southeast Louisiana. We are bringing the story and evolution of Italian food with the taste of all the legions of Italy. Based on fresh ingredients of homemade…

  • 7246 Perkins Road
  • (225) 256-7070

There is no place like South Louisiana! ~ SoLOU South Louisiana Inspiration, Southern Comfort Food with a Twist! Experience the classic flavors of South Louisiana like never before. Unwind at the Bar for Happy Hour From classic mixed drinks to cocktails of our own creation…

  • 3510 Drusilla Lane
  • (225) 334-9940

Veracruz Coastal Mexican brings the vibrant flavors of Mexico's Gulf Coast to the heart of Louisiana. Opened in March 2025 by seasoned restaurateurs William and Charlene Mealer, this eatery offers a menu rich in seafood and traditional dishes, including ceviches, tacos, and…

  • 3482 Drusilla Lane, Suite D
  • (225) 923-0896

Drusilla Place is a family-owned business that has been a Baton Rouge, Louisiana, staple for almost 40 years. We were born, bred and raised here and have a special place in our hearts for this community. We invite you to dine with us and experience our tried-and-true seafood menu…

  • 6171 Bluebonnet Boulevard
  • (225) 761-1110

Copeland's signature cheesecake bakery has taken over the entire restaurant. Copeland's Cheesecake Bistro spotlights its famous desserts plus a wide selection of light, crunchy salads, pizzas, dipping sandwiches and seafood platters. Lunch and dinner daily.

  • 7512 Bluebonnet Boulevard
  • (225) 757-9300

Come Join us at Nino's for a truly special eventing! Fresh. Local. Italian. Baton Rouge's premiere "farm to table" restaurant is committed to serving our farmers and local economy. We are focused on fresh, simple and local ingredients. Handmade wheat sourdough, hand-rolled pasta…

  • 7601 Bluebonnet Boulevard, Suite 100
  • (225) 614-2400

Rouj Creole features menu items that are a mix of the most crave-able dishes from around the world. The cuisine is unpretentious yet skillfully executed. Expect a lively atmosphere coupled with classic dishes, modern delicacies, and the best happy hour in Baton Rouge. Join them…

  • 10111 Perkins Rowe
  • (225) 256-3092

Welcome to Drago’s Baton Rouge, home of the world-famous charbroiled oysters and a proud Louisiana tradition since 1969. Located in the heart of Perkins Rowe, our newly renovated space offers a vibrant dining experience with Creole and Cajun-inspired dishes, a lively bar, and a…

  • 8200 Village Plaza Court
  • (225) 367-4170

A tasty meal and great atmosphere. Bistro Byronz offers a wide variety of dishes to satisfy your every taste bud from their five menus: lunch, dinner, kids, Sunday brunch, and drink menus. Try the blue cheese chips as an appetizer or a cup of the Corn and Shrimp soup! Join us for…

  • 8210 Village Plaza Court, Suite 1 B
  • (225) 960-1100

The menu offers traditional pizzas, distinguished by Louisiana-style toppings such as boudin, etouffee and muffaletta. It also features a few square-shaped pizzas, pan-fried in oil to get the perfect crunchy, cheesy crust. Casual, Inviting, Comfortable atmosphere. Relax and enjoy…

  • 6010 Jones Creek Road
  • (225) 753-3668

At Jasmines on the Bayou, we have something for everyone from pastas and po boys, to salads and desserts. Our menu is prepared in house daily and served in generous portions. We offer dine in, patio seating, take out, and catering. Jasmines on the Bayou is a locally owned Cajun…

  • 14241 Airline Hwy Ste 105
  • (225) 478-1690

Bullfish Bistro – A Destination, No Passport Necessary! Bullfish Bistro is more than a restaurant — it’s a journey. Step inside and let the vibrant rhythm of the islands meet the soulful charm of Louisiana. Our Caribbean and Southern Fusion cuisine blends fresh island herbs…

  • 18811 Highland Road
  • (225) 753-3458

What do you get when you combine the talents of a former LSU lineman and a New Orleans-born Italian chef? You get the energy, passion and creativity that has produced Baton Rouge's only Italian-Creole fusion restaurant. The menu includes various steaks, seafood and Italian…

  • 9659 Antioch Road, Suite 105
  • (225) 935-8207

Proverbial Wine Bistro offers an immersive experience perfect for sharing with friends or savoring an intimate meal with your special someone. From tasty shareable, to flatbreads and wood-wrapped fish, Proverbial can satisfy every craving! Tour the world through our wine…

  • 18143 Perkins Road East, Suite D
  • (225) 998-0744

City Pork Highland @ Perkins strives to elevate Louisiana cuisine to new levels. Our seasonally-inspired menu strives to blend indigenous culinary delights such as rabbit, duck and fresh Gulf Seafood, with modern cooking techniques in a relaxed, elegant, dimly lit atmosphere to…