Get Bluesy on the Bayou
Eager to get bluesy on the bayou? If so, the Baton Rouge Blues Foundation has you covered! Join them in celebrating their 2015 Blues Gala while immersing yourself in the Red Stick's Blues culture…
Read More
Your browser is not supported for this experience.
We recommend using Chrome, Firefox, Edge, or Safari.
From unique southern cuisine to breathtaking museums that capture the unique essence of the Capital City, Baton Rouge has everything to make your next trip to the Red Stick one to remember! Come #ExploreBatonRouge culture and be sure to check out The Red Stick Blog for the latest updates and happenings around the city. We look forward to seeing you soon!
Eager to get bluesy on the bayou? If so, the Baton Rouge Blues Foundation has you covered! Join them in celebrating their 2015 Blues Gala while immersing yourself in the Red Stick's Blues culture…
Read MoreCalling all locals and visitors alike, it's time to welcome back the Red Stick's Live After Five series! After being awarded Best Community Event in the Greater Baton Rouge Area by 225 Magazine, Live…
Read MoreWake up to the best of the season's harvest every Saturday morning. Whether you're in need of fresh cut flowers for your table or fresh vegetables for a perfect home cooked meal, we urge you to buy…
Read MoreBaton Rougeans, this one's for you. I present to you a 7-day staycation in Baton Rouge, with all the famous landmarks and hidden jewels in the Red Stick. It's time to explore your backyard, so let's…
Read MoreHappy National Running day, y'all! If you're looking for new ways to celebrate this active holiday or just eager to slip on your running shoes, the city of Baton Rouge is truly a runner's paradise…
Read MoreWe are beyond thrilled to announce that Jay Ducote of Bite and Booze has accomplished another indescribable feat: becoming a finalist on Food Network Star! He, along with 11 other culinary…
Read MoreToday's Recipe Wednesday comes from the Hip Foodie Mom blog and is one of the easiest recipes every posted! Some people say "you get what you give," but that is not the case with this recipe. It taste…
Read MoreYES, it is that time of year already, so get your napkins and specialty sauces ready! Soon spring weekends will be filled with nothing but friends, family and crawfish boils. Because many of us are…
Read Moreclass="sqs-block embed-block sqs-block-embed" data-block-json="{" hsize":null,"floatdir":null,"url":"https:="" play.spotify.com="" user="" brbluesfest="" playlist="" 23ybufblzxm4janldfh4pi","html":" ","resolvedBy":"manual","resolved":true}" data-block-type="22" id="block-yui_3_17_2_12_1423277284816_18060" style="-webkit-transition: box-shadow 0.1s ease-in-out; background-color: rgba(255, 255…
Read MoreCrawfish are not officially in season yet, but that doesn't mean we southerns can't already begin popping those heads and enjoying the spicy taste of those tails! Below is a recipe from the Menu Musing…
Read More