Roux 61 Seafood & Grill

We take every plate very seriously. Whether it’s a Roux burger, our unique shrimp and alligator cheesecake, or a ribeye seared to perfection at exactly 1800 degrees, every plate is prepared with exceptional skill and passion using the absolute best ingredients. The result? A yummy good mash-up of Southern flavors you won’t find anywhere else, delivered to your table every single time.