Event Type: Leisure Class
Date: October 28, 2021
Time: 5PM - 8 PM
Instructor: Chef Jeanne Mancuso
Price: $125 Per Person
Join Chef Jeanne Mancuso to discover how easy it can be to make hearty, satisfying chicken dishes! We'll show you how easy from-scratch pot pies are to make. From rolling a flaky crust & filling it with chicken and veggies, to pan roasting chicken with a creamy sauce - this is a perfect anytime meal!
Hands On Menu Includes:
- Individual Chicken Pot Pies with Flaky Crust
- Pan Roasted Chicken with Tarragon Cream Sauce
- Roasted Potatoes with Herbs
- Hushpuppies with Honey Butter
- Flambéed New Orleans Bananas Foster
*A face mask is required to enter the building. The face mask must be worn the entire time over mouth and nose. Gaiters/bandanas are not accepted as face masks. Please DO NOT enter the building if you are experiencing symptoms or are sick.
Tickets are required to attend this event. Due to the nature of our leisure classes, walk-ins are not accepted. Tickets can be purchased at https://www.lci.edu/store/Winner-Winner-Chicken-Dinner-p393681770
All leisure classes include hands-on instruction from our ACF Certified Chef Instructors, food materials, LCI apron, and recipe booklet.