This hybrid (in-person and online) eight-week series will offer teens the opportunity to learn the importance of how to prepare and cook afternoon meals. A schedule and ingredient list will be emailed upon registration. Participants are responsible for the purchasing of necessary ingredients prior to program and the average cost is approximately $20 per week. The teens will be given key ingredients to prep meals in front of judges the final two weeks of the chopped series. All teen chopped champions will receive a prize for competing in this series.
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