Event Type: Leisure Class
Date: December 16, 2021
Time: 5 PM - 8 PM
Instructor: Chef Jeanne Mancuso
Price: $125 Per Person
The Buche de Noel, or Yule Log, makes any holiday table instantly festive and it's an elegant finish to your special meal. Chef Jeanne Mancuso will break down this holiday classic and guide you to make all of its components: fluffy vanilla chiffon cake, walnut rum buttercream, and chocolate buttercream. Assemble and decorate our log with meringue mushrooms. Wow your family and friends with your creation and for seasons to come!
All leisure classes include hands-on instruction from our ACF Certified Chef Instructors, food materials, LCI apron, and recipe booklet.
A face mask is required to enter the building. The face mask must be worn the entire time over mouth and nose. Gaiters/bandanas are not accepted as face masks. Please DO NOT enter the building if you are experiencing symptoms or are sick.
Tickets are required to attend this event. Due to the nature of our leisure classes, walk-ins are not accepted. Tickets can be purchased at https://www.lci.edu/store/Holiday-Buche-de-Noel-p400184757
Cancellations - Due to planning and staffing in advance of each class, special ordered product, and perishable items, no refunds or credits will be issued for cancellations within 72 hours of the class and/or no-shows the day of the class. Gift certificates are considered redeemed for cancellations within 72 hours of the class and/or no-shows the day of the class.
If there is an unexpected cancellation for a leisure class from LCI, you will be contacted at the phone number and email provided during sign up. A refund in the form of a check or credit to another currently open leisure class will be available.