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Creative Pasta - Leisure Class

  • 10550 Airline Hwy. Baton Rouge, LA 70816
  • Louisiana Culinary Institute
  • September 23, 2021
  • Time: 5:00 PM to 8:00 PM
  • Price: $125 Per Person
  • (225) 769-8820
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Event Type: Leisure Class
Date: September 23, 2021
Time: 5 PM - 8 PM
Instructor: Chef Colt Patin
Price: $125 Per Person

Join Chef Colt Patin to make quick and easy creative pasta dishes with homemade pasta!

Dishes will include:
- Italian Noodle Soup with Chicken Sausage, Farfalle Pasta, and Garlic Bread Sticks
- Cheesy bacon wrapped chicken spaghetti with a Tuscan-Spiced Marinara
- Cajun Garlic Butter Shrimp Scampi loaded with Roasted Broccoli, Zucchini, and Squash

Tickets must be purchased at https://www.lci.edu/store/Creative-Pasta-Night-p371159277 to attend this event.

*Per CDC and Governor mandate, face masks are only required for those NOT vaccinated. Please DO NOT enter the building if you are sick.

All leisure classes include hands-on instruction from our ACF Certified Chef Instructors, food materials, LCI apron, and recipe booklet.

 
* Many events in Baton Rouge have been proactively postponed or cancelled due to COVID-19. For the most up-to-date event information, please check with the specific event's website or social media pages.