Event Type: Leisure Class
Date: June 3, 2021
Time: 5 PM - 8 PM
Instructor: Chef Jeanne Mancuso
Price: $125 Per Person
Join Chef Jeanne Mancuso to create a tender vanilla cake from scratch layered with fresh mixed berries and frosted with a mascarpone & cream cheese topping.
*A temperature check and mask will be required to enter the building. Anyone registering 100.4 degrees and above will not be admitted into the building. The mask must be worn during the entire time in the building.
Tickets must be purchased at https://www.lci.edu/store/Chantilly-Cake-p307181487 to attend this event.
All leisure classes include hands-on instruction from our ACF Certified Chef Instructors, food materials, LCI apron, and recipe booklet.