Event Type: Leisure Class
Date: May 27, 2021
Time: 5 PM - 8 PM
Instructor: Chef Jeanne Mancuso
Price: $125 Per Person
Dreaming of travelling to Italy? Join Chef Jeanne Mancuso to cook like a rustic Tuscan villa right in our kitchen!
Hands on menu includes:
- Homemade Pasta Dough
- Tagliatelle with pancetta and peas
- Pan seared steak with capers, arugula, & parmesan
- Nutella swirl gelato
Tickets must be purchased at https://www.lci.edu/store/An-Evening-in-Tuscany-p312853005 to attend this event.
*A temperature check and mask will be required to enter the building. Anyone registering 100.4 degrees and above will not be admitted into the building. The mask must be worn during the entire time in the building.
All leisure classes include hands-on instruction from our ACF Certified Chef Instructors, food materials, LCI apron, and recipe booklet.